Food Grade Silicone Rubber for Food Mold Making

1. Applications of Food Grade Silicone Rubber for Food Mold Making

- Poly resin casting,

- Food mold making, candy,chocolate,etc.

- Epoxy-casting,

- Polyurethane-polymer casting,

- Plaster casting,

- Concrete casting,

- Gypsum casting and moldings,

- Modeling design, resin kits design and soaps,

- Candle & lighting mold making.

2. Features of Food Grade Silicone Rubber for Food Mold Making

1. Two-component silicone rubber, part A and part B

2. High transparency, tensile strength, and tear strength.

3. Nontoxic & reach to Food grade, skin-touch safe

4. Good heat stability and weather ability(temperature resistant range of 60~250 C)

5. Heat-aging resistance

3. How to use Food Grade Silicone Rubber to make a mold of sugar ,cake,chocolate?
1.Take 1 part A and 1 part B,mix them evenly. 
2.Vacuum defoaming in 1~3 min,inject the rubber into the type box, then vacuum defoaming again, curing 24 hours in nature room temperature, use it after demold. 
3.. Demold after 3 hour room temperature curing, and then use it after 24 hours, keep mold under the same condition.

If you need any help on siliconerubber, please feel free to contact Mr. Jack:

Email: jack.ottsilicon(at)foxmail.com

Web: www.ottsilicone.com